This is an exciting opportunity for a Food Service Professional
to work in a patient dining team at Northwest Medical Center in
Tucson, AZ. Our focus is providing hot, flavorful meals to patients
with courteous and caring service. Be a vital part of our quality,
team driven Food Service program, helping us achieve excellence,
while advancing your own skills.
Sets up and serves high quality nutritional meals to patients.
Includes a variety of duties related to the serving of food,
assists patients with menu selection , works modified diets and
coordinates diet adaptations with house menus.
Provides meal services for patients to include taking menu
selection, delivery meal trays and snacks, catering rounds and
Assembles patient meal tray following all standards, to include
dietary guidelines, food quality, temperature, portion size, also
adhering to patient personal preference, allergies, cultural,
ethnic and religious preferences.
Northwest Medical Center is comprised of a 300-bed hospital,
four urgent care facilities, a freestanding emergency center and a
large physician group, offering you a variety of settings in which
to work. Every location is dedicated to providing safe, quality
patient care, but more than that is the commitment to employees. It
strives to provide a culture of teamwork, respect and appreciation
for all staff, whether they care for patients directly or work in a
support role. With employee appreciation celebrations throughout
the year, opportunities for growth and the satisfaction that you
are part of a hospital leading the way with accessible, convenient
healthcare in Tucson, Northwest is a great place to work. NMC is
accredited by The Joint Commission and is an equal opportunity
employer: race, gender, disability and Veteran status, and VEVRAA
Federal Contractor - priority referral Protected Veterans